Almond shell with brut rosé prosecco buttercream and ginger-peach gelée.
Ingredients: powdered sugar, sugar, almond flour, eggs, butter, peaches, brut rose prosecco, ginger, honey & sea salt.
Almond shell with brut rosé prosecco buttercream and ginger-peach gelée.
Ingredients: powdered sugar, sugar, almond flour, eggs, butter, peaches, brut rose prosecco, ginger, honey & sea salt.
