Cheers!! MacaronAlmond shell with brut rosé prosecco buttercream and ginger-peach gelée. Ingredients: powdered sugar, sugar, almond flour, eggs, butter, peaches, brut rose prosecco, ginger, honey & sea salt.boozefruitpeachspecial occassionchampagnemacaronsnew years eveFrench Macarons•Macarons -- Winter Holidays•Macarons -- NYE1 like. Post not marked as liked1
Almond shell with brut rosé prosecco buttercream and ginger-peach gelée. Ingredients: powdered sugar, sugar, almond flour, eggs, butter, peaches, brut rose prosecco, ginger, honey & sea salt.