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Chocolate Oaxaqueña Macaron


Chocolate almond shell with Oaxacan spiced dark chocolate ganache; sprinkled with spiced cocoa sugar.


Ingredients: powdered sugar, sugar, almond flour, eggs, 60% dark chocolate, heavy cream, rosita de cacao, sapote & spiced cocoa sugar.

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SMALL OVEN PASTRIES

Shelburne, Vermont

802.424.8192

yum@smallovenpastries.com

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