Text Small Oven Logo.png

FLAVORS

Search

Hazelnut Gianduja Macaron

A relative of Nutella, Italian gianduja is a mix of caramelized hazelnut paste and dark chocolate, a decadent and nutty dessert paste.

Warm brown hazelnut almond macaron shell with hazelnut praline (gianduja) dark chocolate ganache.

Hazelnut almond shell with hazelnut praline (gianduja) dark chocolate ganache.

Recent Posts

See All